70% Cocoa Mass Chocolate Bars

Introducing a new range of chocolate bars made with Belgian chocolate that is 70% cocoa mass.

There are currently six variations available -

• unflavoured, decorated with edible gold leaf

• raspberry

• orange and almond

• lemon

• caramel flakes

• salt and pepper cramel flakes

Processing Time: 1 to 3 working days

Allergy Advice: caramel flakes contain dairy products, orange and almond contains nuts.